Home Food Preservation Classes
OSU Extension Home Food Preservation Workshops focus on teaching the basics of home canning and preservation. We emphasize the science behind preservation so that everyone that cans or freezes food, understands why certain proceduces must be followed precisely.
Date: July 15 (Freezing and Dehydrating), July 29 (Canning), and August 19 (Freeze Drying) in 2026
Time: 6:00pm - 7:30pm
Location: OSU Extension Office, 110 Island Road, Circleville, Ohio 43113
Cost: $10.00 (Cash or Check at the door.)
Registration: Registration Required by July 8, 2026. Register at www.go.edu/summerfoodpreserve.
