LONDON, Ohio – The Farm Science Review Hall of Fame will induct its 25th class of honorees during the Vice President’s Luncheon on Sept. 16, the first day of the annual three-day farm show. This year’s honorees, who are being recognized for their contributions to and support of the show, are Mike Haubner and the late DeLynn Kale.
COLUMBUS, Ohio – When planning your next meal, why not think local?
Expert to Field Questions on Crop Budgets, Farmland Prices and Rental Rates at the 2014 Farm Science Review
COLUMBUS, Ohio -- While cropland values in Ohio increased in the past two years, they have remained flat, and in some cases declined depending on the land class, in 2014, an economist from Ohio State University’s College of Food, Agricultural, and Environmental Sciences said.
PIKETON, Ohio – As interest in growing hops in Ohio increases among potential hops growers as well as brewery industry insiders, a workshop on how to get into the hops business will be held Aug. 14, designed for both beginning and experienced growers.
JACKSON, Ohio – From broadleaf weed management and fence building and construction to beef cattle handling and animal care, livestock producers can learn the latest updates in the beef and forage industry during a workshop offered by experts with Ohio State University’s College of Food, Agricultural, and Environmental Sciences during a workshop Aug. 28 in Jackson.
What’s the difference between corn syrup and high fructose corn syrup?
As you tell the story of the science behind agriculture’s impact on water quality, here are a few initiatives underway at Ohio State’s College of Food, Agricultural, and Environmental Sciences.
Dear Media, This year's Ohio State University Farm Science Review celebrates its 52nd year and includes lots of newsworthy events, exhibits and presentations. Mark your calendars for Sept. 16-18, and be sure to join us at the Molly Caren Agricultural Center in London, Ohio.
Like me, my children are overweight. I’m having trouble figuring out how to talk with them about it. What’s the best approach?
WILLARD, Ohio – Agricultural producers are welcome to attend the Muck Crops Field Day and learn the newest vegetable care and growing tips from state experts at Ohio’s oldest outlying agricultural research station.
FREMONT, Ohio – Pepper diseases, insects, pests, weeds and how to control them will be among the topics discussed by experts from Ohio State University’s College of Food, Agricultural, and Environmental Sciences during a workshop July 31 in Fremont.
KINGSVILLE, Ohio – Wine grape growers still recovering from the prolonged and extremely frigid temperatures experienced in Ohio this winter can learn how to manage damaged vines during a workshop Aug. 13 offered by viticulturists and other experts from Ohio State University’s College of Food, Agricultural, and Environmental Sciences.
I tend to drink 1 percent or fat-free milk, but recently I’ve heard that full-fat dairy might help with weight loss. Should I switch?
COLUMBUS, Ohio -- Another Ohio invasive species isn’t a tiny matter. In fact it can weigh up to 200 pounds.
WOOSTER, Ohio -- Manure storage options and farmers who have direct experience using them will take the stage at this year’s Manure Science Review.
Every month, we put some money into a traditional 401K for retirement, but we wonder if we should start putting some of that money into a Roth IRA instead. What are the pros and cons?
I got hit with a nasty bug last week, and I wonder if it might have been food poisoning. I’m OK now, but what kinds of food poisoning are most common, and what are the symptoms?
GALLIPOLIS, Ohio -- A session set for Aug. 13 will mark the end of the season’s trainings for on-farm fruit and vegetable microbial safety, but organizers are already planning new sessions focusing on agricultural water safety beginning in 2015.
WAUSEON, Ohio – Growers who want to learn more about how using precision agriculture technologies can help them make informed agronomic decisions can attend the Northwest Ohio Precision Agriculture Day Aug. 5, offered by experts with Ohio State University’s College of Food, Agricultural, and Environmental Sciences.
SPRINGFIELD, Ohio -- For many kids, 4-H is a building block of success throughout their lifetimes.